Sonett Surface Disinfection 10 Liters

• Sonett Surface Disinfectant,
• 100% plant-based,
• without petroleum chemistry,
• for the disinfection of work surfaces and appliances in kitchens, food processing, sanitary areas, practices, etc.
• proven effectiveness against all enveloped viruses, influenza viruses, H1N1, H5N1, herpes, HIV, noroviruses, MRSA and ESBL germs,
• proven effectiveness against fungi, yeasts and bacteria such as salmonella, coliform bacteria, etc.

Product Speciality Sonett Surface Disinfectant 10 Liters

Purely plant-based ingredients characterize this surface disinfectant, which represents a real alternative to the known agents made from synthetic active ingredients with their problematic side effects.
Alcohol has been used for disinfection for centuries and to this day no microorganisms are known to be resistant to alcohol.

Application Area Sonett Surface Disinfectant 10 Liters

Disinfects all alcohol-resistant surfaces, work surfaces and appliances in the sanitary area, large kitchens and food processing.

Size: 10 liters

Important Note

Biocides are subject to different national restrictions. Due to the EU Biocide Regulation (Regulation (EU) No. 528/2012) we can only sell biocides within Germany.

Biocide Regulation

BAuA Reg. No.: N-20352, N-20357. DVG listed disinfectant (German Veterinary Medical Society): License agreement from 30.11.2011. Switzerland: CHZB0882

Application Times/Effectiveness

DVG listing food area: Bactericidal, Fungicidal, Levurocidal. Area C (large kitchen) low load: 20 °C, conc., 15 min. Area A (meat and food of animal origin) low load: 20 °C, conc., 30 min.
Limited virucidal according to RKI recommendation (2004, 47 62-66): (effective against all enveloped viruses, influenza viruses, HIV, HCV, HBV, Herpes Simplex, H1N1, H5N1, MRSA and ESBL germs) 20 °C, conc., 30 sec.

Tested according to EURO norms

At low load and 20°C, concentrated. EN 1276, Bactericidal: 1 min. EN 1650, Fungicidal: 15 min. EN 14476: 2007-02, Noroviruses: 30 sec. EN 13697, Bactericidal: 1 min. EN 13697, Fungicidal: 15 min. EN 13697, Levurocidal: 1 min.

BZH (German Advice Centre for Hygiene)

Expert opinion from 23.3.2011 for use in the medical field (except medical products) such as doctor's practices, physiotherapy practices, etc.

Application Sonett Surface Disinfectant 10 Liters

Ready-to-use solution. Disinfects all alcohol-resistant surfaces, work surfaces and appliances in the sanitary area, in large kitchens and food processing.

Dosage

50 ml / m² for max. 2 m² application area. Can be used in spray or wipe method. The product dries without leaving residues. Completely wet the clean objects and surfaces in the spray / wipe method.
Caution with electrical appliances: they should be switched off. Use Sonett Surface Disinfectant safely. Always read the labeling and product information before use.

Product Declaration

Active ingredient: plant alcohol (ethanol) 70% (623.7 g / liter) Natural essential sage oil, from controlled organic cultivation <1% Natural essential lavender oil, from controlled organic cultivation <1% Water ad 100%

Ingredient list according to EC 648/2004

Alcohol(ethanol)*, Aqua, Parfum*, Linalool*, Limonene*, *certified organically grown

Ingredient list according to EC 528/2012

Plant alcohol 62.37 g / 100 ml

Danger

Liquid and vapor easily flammable. Causes serious eye irritation. Must not get into the hands of children. Keep away from heat / sparks / open flame. Do not smoke. If in contact with eyes: Rinse cautiously with water for several minutes. Remove contact lenses if possible. Continue rinsing. If eye irritation persists: Seek medical advice and have packaging or labeling at hand. Dispose of contents / container according to local / national regulations.

Origin and Properties of the Ingredients

Plant alcohol with a fragrance composition from essential sage and lavender oil kills a broad spectrum of bacteria, yeasts, fungi and viruses. Ethanol is obtained by fermenting starch-containing plants such as grain, corn or potatoes. The effect of alcohol is based, among other things, on the property of depriving the microorganism of cell water.

Technical Data

Density: (20 °C) approx. 0.88 g / cm³, pH value: (20 °C) ready-to-use solution approx. 8–9

Storage

Do not store above 25 °C. Flash point: 21.6 °C.